Indexing
All Issues
Submission
Author Guidelines
Reviewers
Editorial Members
Publication Fee
Vol.1 , No. 1, Publication Date: Apr. 27, 2018, Page: 11-16
| [1] | Yanqiu Tong, School of Humanity, Chongqing Jiaotong University, Chongqing, China. |
| [2] | Cancan Yu, School of Humanity, Chongqing Jiaotong University, Chongqing, China. |
| [3] | Sha Zheng, School of Humanity, Chongqing Jiaotong University, Chongqing, China. |
| [4] | Yang Song, Department of Device, Chongqing Medical University, Chongqing, China. |
Yu-Faction documentary film has played an important role by its unique visual form and content performance in the current documentary market. Although Yu-Faction documentary film has not enough ambitious, but its object is mainly reflected in the daily life, highlighting the character of Chongqing people’s perseverance. With the development of society and economy, Yu-Faction documentary film didn’t pay enough attention to the initiative of “Belt and Road”. In this paper, in the perspective of the political, economic and social development stages, a pathway for promoting Yu-Faction documentary film is suggested. As a kind of public policy, documentary film is not only a way of understanding the development of social evolution, but also a map recognize the social development process. It can be said that the evolution of documentary film to a considerable extent is a typical microcosm of the evolution of the country's overall social development.
Keywords
Yu-Faction Documentary Film, Belt and Road, Numb and Spicy Hotpot
Reference
| [01] | Dai Li, Liu Wan Ting. A study on the diet culture from the perspective of geography---Taking Chongqing hot pot as an example [J]. Artistic and cultural exchange, 2016, 1, P274. |
| [02] | Shi, L. F. Funny remarks of Old Beijing culture (Qu Tan Lao Bei Jing Wen Hua), Beijing: Intellectual Property Publishing House, 2006, P11–12. |
| [03] | Zhou, S. W. China provincial geography. Beijing: Foreign Languages Press, 1992. |
| [04] | Raghavan, S. Handbook of spices, seasonings, and flavorings. Boca Raton, Florida: CRC Press, 2007, P56. |
| [05] | Duke, J. A. CRC handbook of medicinal spices. Boca Raton, Florida: CRC Press, 2003, P xiii. |
| [06] | Wu M, Guo P, Tsui S W, et al. An ethnobotanical survey of medicinal spices used in Chinese hotpo [J]. Food Research International, 2012, 48 (1): 226-232. |
| [07] | Yu Ji. Yu-faction documentary film: historical and Cultural Fulcrum and reality construction [J]. Modern communication, 2009 (5): 86-88. |
| [08] | Tong Yanqiu, Song Yang. Research on Chinese television documentary from the perspective of large data [J]. Shanxi youth, 2016 (22): 31. |
| [09] | Wu Fei. Yu-Faction Documentary Film [D]. SouthWest University, 2008: 20. |
| [10] | Xiong Du. A study on the core culture of the nine district of the main city of Chongqing [J]. The news research guide, 2016, 7 (20): 1-2. |
| [11] | Zhu Yujun. The life state of the documentary and the image of the state [EB/OL]. http://docu.cuc.edu.cn. |
