






Vol.1 , No. 3, Publication Date: Oct. 20, 2015, Page: 53-63
[1] | Awosusi Omojola Omowumi, Department of Human Resources Management, Osun State University, Osogbo, Osun State, Nigeria. |
[2] | Mogaji Nnanle, Department of Business Administration and Marketing, Babcock Business School, BabcockUniversity, Ilishan-Remo, Ogun State, Nigeria. |
[3] | Akinsuru Sydney, Department of Business Administration and Marketing, Babcock Business School, BabcockUniversity, Ilishan-Remo, Ogun State, Nigeria. |
Poverty is general scarcity or dearth, or the state of one who lacks a certain amount of material possessions or money. Poverty situation in Nigeria is precarious, not only in terms of income poverty, but also in terms of food poverty. In Nigeria, there is high level of food insecurity for the past four decades as a result of neglect in food production when oil has become the major export product and the because of the adoption of neo-liberal economic policies such as devaluation of naira, trade liberalization and withdrawal of government from economic activities, ethnic and religious conflicts; disasters, such as flooding and drought have also contributed to food insecurity in Nigeria. In addition, Nigerian food crisis is a product of colonial disorientation that has led to neglect of the peasant agriculture and food crops sub-sector as well as over reliance on cash crops production and the oil sector. This paper presents a framework for understanding the relationship between systemic reforms, food security/production and poverty reduction. The major panacea towards reducing poverty remains a focus effort in increasing food security. However, Nigeria still has the potentials to be food-secure if the following strategies are adopted and implemented: rural development, provision of easy access to basic farm inputs, adequate budgetary allocations to agriculture particularly to the food crop sub-sector, enunciation of appropriate policies for food crop sub-sector, political stability, reduction in rural poverty, and peasant farmers‟ education.
Keywords
Poverty Alleviation, Food Security, Strategies, Nigeria
Reference
[01] | Abbas, I. M.(1993). The challenge of rural development strategies in a deregulated economy Being apaper prepared for a National Seminar on Rural Development Doing more less DevelopingRural Resources in a Deregulated economy organized by New Nigerian Newspapers Limited in collaboration with Arthur Green Consultants held at Shiroro Hotel Minna, Niger State from 10th – 12th February. |
[02] | Adeoti, J. (1989). Economic crisis in developing countries: the food dimension‖ Ilorin Journal of Business and Social Sciences 1, 115-134. |
[03] | Adewuyi, K.A. and Hayatu, Y. (2011).Effect of poverty on food security of rural households inAdamawa state, Nigeria, Journal of Environmental Issues and Agriculture in Developing Countries, Volume 3 Number 1: 150-156. |
[04] | Ake, C. (1981). A Political Economy of Africa.Longman, Nigeria. |
[05] | Akinruwa, T. E., Awolusi, O. D. and Ibojo, B. O. (2013),“Determinants of Small and Medium Enterprises(SMEs) Performance in Ekiti State, Nigeria: A Business Survey Approach”, European Journal of Humanities and Social Sciences, Vol. 27(1): 1390-1406 |
[06] | Asika, N. and Awolusi, O.D. (2013),“Modeling Critical Success Factors of Business Process Re-engineeringand Business Performance of Nigerian Oil and Gas Companies”, International Journal of Services and Operations Management, Vol. 15, No. 1, pp.28–43 |
[07] | Asikhia, O. and Awolusi, O.D. (2013),“Conceptual Model of Conflict Resolution for Personal Assistants ofNigerian National Assembly Members”, European Journal of Business and Management, Vol. 5, No.23, pp.45–52 |
[08] | Attah, A. W. (2012). “Food Security in Nigeria: The Role of Peasant Farmers in Nigeria”, AfricanResearch Review: An International Multidisciplinary Journal, Vol. 6 (4), Serial No. 27: 173-190 |
[09] | Claffey, B. and Stucker, T. (1982). ‗Food stamp program‘ inHadwiger, D. and Talbot, R. (eds), FoodPolicy and Farm Programs. New York: The Academy of Political Science. |
[10] | Davies, E. A. (2009). Food Security Initiatives in Nigeria: Prospects and Challenges. Journal ofSustainable Development in Africa.Vol.11, No. 1Pennsylvania. |
[11] | Diouf, J. (2005), ―Towards the World Food Summit and Millennium Development Goal Targets: FoodComes First‖ Foreword The State of Food Insecurity in the World 2005, FAO. pp. 4-5 |
[12] | F.A.O (2001).Perspective study on Agriculture Development in the Shellian Countries Vol. 3 |
[13] | F. A.O. (2010). World Food Crisis the price of Neglect |
[14] | FAO, (1996).Socio-Political and Economic Environment for Food Security, Food and AgricultureOrganization of the United Nations, World Food Summit, Vol. 1, Sec. 1.4 |
[15] | Gebremedhin, T. G. (2000), ―Problems and Prospects of the World Food Situation‖ Journal ofAgribusiness18, 2 (Spring 2000): 221- 236 Agricultural Economics Association of Georgia |
[16] | Griffin, K. (1974).The political economy of agrarian Change.London: Macmillan. |
[17] | Hadwiger, D. (1982). Nutrition, food safety, and farm policy‘ inHadwiger, D. and Talbot, R. (eds).,FoodPolicy and Farm Programs. New York: The Academy of Political Science |
[18] | Idachaba, F. S. (2006). Strategic and Policies for Food Security and Economic Development in Nigeria.Lagos: CBN. |
[19] | Idachaba, F. (2004). ‗Food security in Nigeria: challenges under democratic dispensation‘. Paperpresented at ARMTI Lecture, Ilorin, March 24, 2004, pp 1-23. |
[20] | Kerr.J and Kolavalli. S. (1999) Impact of Agricultural Research on Poverty Alleviation:Conceptual Framework with Illustrations from the Literature. EPTD Discussion Paper No. 56pp 43-45 |
[21] | Mustapha, A. M., Fakokunde, T. O. and Awolusi, O.D. (2014),“The Quick Service Restaurant Business in Nigeria: Exploring the Emerging Opportunity for Entrepreneurial Development and Growth”, Global Journal of Commerce and Management PerspectiveVol. 3(3): 8-14 |
[22] | Nana- Sinkam, S. (1995) Food, Self- sufficiency as a Strategic Option for Africa.InOnimode, B. andSynge, R. (EDS) Issues in African Development.Essays in honour of Adebayo Adedejoat 65. Heinemann Educational books (Nigeria) PLC and African Centre for Development and Strategic studies. |
[23] | National Economic Empowerment and Development Strategy (NEEDS) (2004). Abuja: NationalPlanning Commission. |
[24] | Nyangito, H. (1999). ‗Food policy and its impact on food security‘ inOgunrinde, A, Oniang‘o, R. and May,J (eds) Not by Bread Alone: Food security and Governance, South Africa: Toda Institute for Global Peace and Policy Research. |
[25] | Olayemi, J. K. (1998). Food Security in Nigeria, Ibadan: Development Policy Centre. |
[26] | Oke, I. (2009). Policy Guidelines on Crop Production and Agro–based Industrialization in Nigeria,Agricultural Development Bulletin. Abuja. |
[27] | Oni, K.C. (2008). Transforming Agricultural Potentials to Wealth in Northern Nigeria. Invited PaperPresented at the Northern Nigerian Economic and Investment Summit (NEIS), Abuja, October, |
[28] | Otaha I.J. (2013). Leading Issues in Economic Management and Administration. Abuja: Eriba Press. |
[29] | Peter, S. A. (2008). Poverty and Welfare in Nigeria. Abuja. |
[30] | Otaha I.J. (2013b). “Food Insecurity in Nigeria: Way Forward”, African Research Review: An InternationalMultidisciplinary Journal, Vol. 7 (4), Serial No. 31: 26-35 |
[31] | Oriola, E.O. (2009). “A Framework for Food Security and Poverty Reduction in Nigeria”,European Journal of Social Sciences – Volume 8, Number 1, PP. 132-139 |
[32] | Oriola, E. O. (2004) Oriola, E. O. (2004) Effects of Irrigation on Soils of a Sub Humid Part of Kwara State, Nigeria. CENTERPOINT.A Journal of Intellectual, Scientific and CulturalInterest University of Ilorin. Vol. 12 No1 pp 52 – 62. |
[33] | Oriola, E. O. (2006) “Exploration of Irrigation Projects: A Panacea for Unemployment.” InH.A. Saliu, A.A. Ogunsanya, J.O. Olaniyi and E. Oludoyi (eds) Democracy and Development in Nigeria Vol.2 Economic and Environmental Issues. Concept Publications Ltd. Lagos Nigeria. pp.285 – 301 |
[34] | Oriola, E. O. (2007) “Empowering Irrigation Farmers for Increased Crop Production forSustainable Irrigation Schemes in Nigeria”. Journal of Social Science & Development Studies Faculty of Social Sciences, Adamawa State University Mubi Vol. 1 No 2 (in Press) |
[35] | Oriola, E. O. (2008) Irrigation and Food Security. inSaliu, H. A. and Jimoh, H. I (eds)Perspectives o Nation - Building and Development y in Nigeria: Environmental and Economic Issues. Concept Publications Ltd Lagos Nigeria.pp 18-36 |
[36] | Ravallion, Martin; Chen, Shaohua; Sangraula, Prem (May 2008). Dollar a Day Revisited (PDF)(Report). Washington DC: The World Bank. Retrieved 10 June 2013. |
[37] | Ravallion, Martin; Chen, Shaohua; Sangraula, Prem. "Dollar a day" (2013).The World BankEconomic Review23 (2): 163–184. doi:10.1093/wber/lhp007. Retrieved 11 June. |
[38] | Sabates, R. (2008). "The Impact of Lifelong Learning on Poverty Reduction" (PDF).IFLL PublicValue Paper 1 (Latimer Trend,Plymouth,UK): 5–6. |
[39] | Sachs, J. D. (30 December 2005). The End of Poverty.Penguin Press. p. 416 |
[40] | Sinha, R. (1976). Food and Poverty. London: Croom Helm. |
[41] | Smith, L.C; U. Ramakrishnan; A. Ndiaye; L. Haddad and R. Martorell (2003), The Importance of Women‟s Status for Child Nutrition in Developing Countries, Research Report Abstract 131, IFPRI |
[42] | The World Bank.(1991). Strategy for Food and Nutrition Security. World Bank Report N0. 9040.Washington D.C. |
[43] | United Nations Food Conference. (1974). The World Food Problem: Proposals for National andInternational Action (Mimeo) Rome. |
[44] | United Nations (2005), Millennium Development Goals, United Nations Department of PublicInformation. |
[45] | USAID (2011).Promoting Food Security in Sub-Saharan Africa.The Journal Outlook on Agriculture vol. 27 United Nation Development Programme(2004) Millenium Development Goals. HumanDeveloment Report 2004 New York.Oxford University Press. |
[46] | World Bank (2003) World Bank Development Indicators 2003 The World Bank WashingtonD.C |
[47] | Worlf, P. (1995) ‘The Problem of Sustainability of IrrigationSystem’.Applied Geography Vol.45/46 pp 55-62. |
[48] | World Bank (2006).Nigeria Poverty in the Midst of plenty.The Challenge of Growth withoutDevelopment.A World Bank Poverty Assessment. Abuja: Will R.E. and Valter. |
[49] | Yahaya, O. Y (2008) A Geographical Analysis of Women Participation in Agriculture in AsaLocal Government Area of Kwara State. A research Proposal presented at the Staff /Postgraduate Student Seminar Series, Department of Geography, University of Ilorin.Ilorin. |